{"id":1143,"date":"2023-07-06T12:18:51","date_gmt":"2023-07-06T09:18:51","guid":{"rendered":"http:\/\/www.ansamblis.lv\/edienkarte\/"},"modified":"2025-11-12T18:14:00","modified_gmt":"2025-11-12T16:14:00","slug":"edienkarte","status":"publish","type":"page","link":"https:\/\/www.ansamblis.lv\/ru\/edienkarte\/","title":{"rendered":"\u0112dienkarte"},"content":{"rendered":"

Pas\u016bti\u00a0 burgerus vai picas t. 20010123,\u00a0 pa\u0146em pas\u016bt\u012bjumu person\u012bgi un sniegsim 10% atlaidi!<\/h1>\n

samaksa skaidr\u0101 naud\u0101!<\/span><\/strong><\/p>\n

Jaunumi un atlaides Ansambl\u012b!<\/span><\/strong><\/a><\/h3>\n
<\/div>\n

Pas\u016bt\u012bt \u0113dienus ar pieg\u0101di — spied \u0161eit<\/strong><\/a><\/h2>\n
\n

Patriotisk\u0101 sv\u0113tku pica!<\/strong><\/h3>\n

\"Patriotisk\u0101<\/p>\n

45cm — cena 25.00 eur<\/p>\n<\/div>\n

Jaunums !<\/h2>\n

Gril\u0113ta c\u016bkga\u013ca (kakla karbon\u0101de 200gr.) ar sal\u0101tiem<\/h3>\n

9.90 eur<\/h3>\n
\"Gril\u0113ta
Banketi, svin\u012bbas R\u012bg\u0101<\/figcaption><\/figure>\n
<\/div>\n
<\/div>\n
\u012apa\u0161\u0101 \u0113dienkarte b\u0113rniem<\/div>\n
!!!PRODUKTI VAR SATUR\u0112T SEKOJO\u0160US ALERG\u0112NUS:
\nglut\u0113nu, laktozi, olas, riekstus, selerijas, sinepes, soju, zivis!!!<\/div>\n
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\n
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<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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<\/div>\n
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Pica «Smaidi\u0146\u0161» 30 cm \u00d8<\/div>\n

 <\/p>\n

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picu siers, sarkan\u0101 picu m\u0113rce, mozzarella siers, salami, tom\u0101ti, za\u013cumi, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

\n
11,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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<\/div>\n
\n
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P\u0101rloc\u012bt\u0101 pica (30 cm \u00d8)<\/div>\n

 <\/p>\n

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picu siers, sarkan\u0101 picu m\u0113rce, mozzarella siers, parmez\u0101na siers, tom\u0101ti, za\u013cumi, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

\n
10,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
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\u0145amm\u012bgie nageti ar fr\u012b<\/div>\n

 <\/p>\n

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pa\u0161gatavoti vistas filejas gabali\u0146i r\u012bvmaiz\u0113, fr\u012b kartupe\u013ci , sezonas d\u0101rze\u0146i, 1 m\u0113rce p\u0113c izv\u0113les (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ \u010dili \/ ke\u010dups)<\/p>\n<\/div>\n<\/div>\n

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6,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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<\/div>\n
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<\/div>\n
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Kartupe\u013cu pank\u016bkas ar kr\u0113jumu 3gab\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 4.90 EUR<\/strong><\/p>\n

\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ar bekonu un sieru\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 5,90 \u20ac
\n<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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<\/a><\/p>\n

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 <\/p>\n

Picas<\/div>\n

30 un 45 cm \u00d8<\/h2>\n<\/div>\n
!!!PRODUKTI VAR SATUR\u0112T SEKOJO\u0160US ALERG\u0112NUS:
\nglut\u0113nu, laktozi, olas, riekstus, selerijas, sinepes, soju, zivis!!!<\/div>\n<\/div>\n
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<\/div>\n
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Veido savu picu pats<\/div>\n

 <\/p>\n

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picas pamatne, picas m\u0113rce (sarkan\u0101 \/ balt\u0101), picas siers + l\u012bdz 5 sast\u0101vda\u013c\u0101m no:<\/p>\n

ga\u013ca\/zivis (max 2 vien\u012bbas) — vistas fileja, \u0161\u0137i\u0146\u0137is, bekons, salami, biolo\u0123iski audz\u0113ta Herefordas \u0161\u0137irnes liellopa malt\u0101, ga\u013ca, tuncis, garneles, j\u016bras vel\u0161u mais\u012bjums<\/p>\n

d\u0101rze\u0146i un piedevas — tom\u0101ti, \u0161ampinjoni, paprika, marin\u0113ti gur\u0137i, ol\u012bvas (za\u013c\u0101s\/meln\u0101s), grauzd\u0113ti s\u012bpoli, \u0137iploki, ananasi, marin\u0113ti halapenjo pipari, marin\u0113ti peperoni za\u013cie pipari, mozzarella siers, zilais siers, parmez\u0101na siers, pupi\u0146as, riekstu mais\u012bjums<\/p>\n

bezmaksas piedevas — svaigi za\u013cumi, s\u012bpoli, sarkanie s\u012bpoli, \u0137imenes, svaigi spiesta citrona sula, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

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28,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
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Ja v\u0113lies papildus:<\/div>\n
AUG\u013bUS UN D\u0100RZE\u0145US (viena veida) — tom\u0101ti, \u0161ampinjoni, paprika, marin\u0113ti gur\u0137i, ol\u012bvas (za\u013c\u0101s \/ meln\u0101s), ananasi, marin\u0113ti halapenjo pipari, marin\u0113ti peperoni za\u013cie pipari, pupi\u0146as<\/div>\n
+1,50 \u20ac<\/div>\n
GA\u013bU VAI ZIVIS (viena veida) — vistas fileja, \u0161\u0137i\u0146\u0137is, bekons, salami, biolo\u0123iski audz\u0113ta Herefordas \u0161\u0137irnes liellopa malt\u0101 ga\u013ca, sav\u0101 sul\u0101 konserv\u0113ts tuncis, garneles, j\u016bras vel\u0161u mais\u012bjums<\/div>\n
+3,50 \u20ac<\/div>\n
SIERU (viena veida) — picu siers, mozzarella siers, zilais siers, parmez\u0101na siers<\/div>\n
+3,50 \u20ac<\/div>\n
RIEKSTUS (viena veida) — zemesrieksti, lazdu rieksti<\/div>\n
+1,50 \u20ac<\/div>\n<\/div>\n<\/div>\n
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ar ga\u013cu<\/div>\n
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Ansamb\u013ca dv\u0113sele<\/div>\n
\"Pas\u016bt\u012bt<\/a>
Picas R\u012bga<\/figcaption><\/figure>\n
\n

picu siers, sarkan\u0101 picu m\u0113rce, \u0161\u0137i\u0146\u0137is, salami, s\u012bpoli, tom\u0101ti, paprika, za\u013c\u0101s ol\u012bvas,<\/p>\n

svaigi za\u013cumi, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

\n
24,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Herefordas bl\u016bzs<\/div>\n

\"\"<\/a><\/p>\n

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picu siers, sarkan\u0101 picu m\u0113rce, biolo\u0123iski audz\u0113ta Herefordas \u0161\u0137irnes liellopa malt\u0101 ga\u013ca, tom\u0101ti, sarkanie s\u012bpoli, marin\u0113ti gur\u0137i, \u010dili m\u0113rce, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

\n
22,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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<\/div>\n
\n
\n
Studentu skice<\/div>\n

\"\"<\/a><\/p>\n

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picu siers, sarkan\u0101 picu m\u0113rce, s\u012bpoli, salami, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm- 14,60<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm -19.90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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<\/div>\n
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Lauku romantika<\/div>\n
\"Pas\u016bt\u012bt<\/a>
Pica lauku Romantika<\/figcaption><\/figure>\n
\n

picu siers, sarkan\u0101 picu m\u0113rce, \u0161\u0137i\u0146\u0137is, bekons, s\u012bpoli, marin\u0113ti gur\u0137i, svaigi za\u013cumi,<\/p>\n

gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 14,60 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 21,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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<\/div>\n
\n
\n
Havaju sapnis<\/div>\n

\"\"<\/a><\/p>\n

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picu siers, sarkan\u0101 picu m\u0113rce, \u0161\u0137i\u0146\u0137is, ananasi, paprika, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 13,60 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 21,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
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S\u0113n\u012b\u0161u ma\u0123ija<\/div>\n

 <\/p>\n

\n

picu siers, sarkan\u0101 picu m\u0113rce, salami, \u0161ampinjoni, paprika, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 13,60 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 19,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Asais maria\u010di<\/div>\n

 <\/p>\n

\n

picu siers, sarkan\u0101 picu m\u0113rce, biolo\u0123iski audz\u0113ta Herefordas \u0161\u0137irnes liellopa malt\u0101 ga\u013ca, s\u012bpoli, tom\u0101ti, halapenjo pipari, konserv\u0113tas pupi\u0146as, meksik\u0101\u0146u gar\u0161vielu mais\u012bjums «Conjunto»<\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 21,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
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\u0145iprais kodiens<\/div>\n

 <\/p>\n

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picu siers, sarkan\u0101 picu m\u0113rce, hereford liellopa malt\u0101 ga\u013ca, s\u012bpoli, \u0137iploki, marin\u0113ti peperoni za\u013cie pipari, marin\u0113ti halapenjo pipari, paprika, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 19,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
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\n
Ala kebaba<\/div>\n

 <\/p>\n

\n

picu siers, \u010dili m\u0113rce, \u012bpa\u0161\u0101 liellopa malt\u0101 ga\u013ca, s\u012bpoli, svaigu sal\u0101tu mais\u012bjums, kebaba gar\u0161vielu mais\u012bjums<\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 19,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Laimes \u010dala<\/div>\n

 <\/p>\n

\n

picu siers, sarkan\u0101 picu m\u0113rce, vistas fileja, ananasi, paprika gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 13,60 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 17,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Vistas tvists<\/div>\n

 <\/p>\n

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picu siers, sarkan\u0101 picu m\u0113rce, vistas fileja, s\u012bpoli, tom\u0101ti, paprika, za\u013c\u0101s ol\u012bvas, svaigi za\u013cumi,<\/p>\n

gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 13,60 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 17,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Kl\u0101ras kluksts<\/div>\n

 <\/p>\n

\n

picu siers, \u010dili m\u0113rce, gril\u0113ta vistas fileja, s\u012bpoli, svaigu sal\u0101tu mais\u012bjums, kebaba gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 19,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
ar j\u016bras velt\u0113m<\/div>\n
\n
\n
Garnel\u012bte no 3.d klases<\/div>\n

\"\"<\/a><\/p>\n

\n

picu siers, balt\u0101 picu m\u0113rce, mozzarella siers, zilais siers, garneles, svaigi za\u013cumi,<\/p>\n

gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 15,60 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 22,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Nept\u016bna solo<\/div>\n

\"\"<\/a><\/p>\n

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picu siers, balt\u0101 picu m\u0113rce, j\u016bras produktu mais\u012bjums, garneles, sarkanie s\u012bpoli, citronu sula,<\/p>\n

svaigi za\u013cumi, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 14,60 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 22,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Sv\u012btrain\u0101 tun\u010da spura<\/div>\n

\"\"<\/a><\/p>\n

\n

picu siers, balt\u0101 picu m\u0113rce, sav\u0101 sul\u0101 konserv\u0113ts tuncis, tom\u0101ti, sarkanie s\u012bpoli, grauzd\u0113ti s\u012bpoli, \u0137imenes, gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 21,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
bez ga\u013cas<\/div>\n
\n
\n
Margaritas bal\u0101de»<\/div>\n

\"Pas\u016bt\u012bt<\/a><\/p>\n

\n

picu siers, sarkan\u0101 picu m\u0113rce, mozzarella siers, tom\u0101ti, baziliks, svaigi za\u013cumi,<\/p>\n

gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 13,90 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 17,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Komendantes s\u0101ga<\/div>\n

 <\/p>\n

\n

picu siers, sarkan\u0101 picu m\u0113rce, mozzarella siers, zilais siers, parmez\u0101na siers, svaigs baziliks,<\/p>\n

gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 14,90 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 21,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Bezga\u013c\u012bgais st\u0101sts<\/div>\n

\"Pas\u016bt\u012bt<\/a><\/p>\n

\n

picu siers, sarkan\u0101 picu m\u0113rce, s\u012bpoli, tom\u0101ti, paprika, \u0161ampinjoni, za\u013c\u0101s ol\u012bvas,<\/p>\n

gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 13,90 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 18,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Padz\u012bvosim za\u013ci!<\/div>\n

 <\/p>\n

\n

picu siers, sarkan\u0101 picu m\u0113rce, mozzarella siers, parmez\u0101na siers, s\u012bpoli, tom\u0101ti,<\/p>\n

konserv\u0113tas meln\u0101s ol\u012bvas, marin\u0113ti peperoni za\u013cie pipari, svaigu sal\u0101tu mais\u012bjums,<\/p>\n

gar\u0161vielu mais\u012bjums «Ansamblis»<\/p>\n

30cm — 13,90 eur<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
45 cm — 19,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
Ja v\u0113lies papildus:<\/div>\n
AUG\u013bUS UN D\u0100RZE\u0145US (viena veida) — tom\u0101ti, \u0161ampinjoni, paprika, marin\u0113ti gur\u0137i, ol\u012bvas (za\u013c\u0101s \/ meln\u0101s), ananasi, marin\u0113ti halapenjo pipari, marin\u0113ti peperoni za\u013cie pipari, pupi\u0146as<\/div>\n
+1,50 \u20ac<\/div>\n
GA\u013bU VAI ZIVIS (viena veida) — vistas fileja, \u0161\u0137i\u0146\u0137is, bekons, salami, biolo\u0123iski audz\u0113ta Herefordas \u0161\u0137irnes liellopa malt\u0101 ga\u013ca, sav\u0101 sul\u0101 konserv\u0113ts tuncis, garneles, j\u016bras vel\u0161u mais\u012bjums<\/div>\n
+3,50 \u20ac<\/div>\n
SIERU (viena veida) — picu siers, mozzarella siers, zilais siers, parmez\u0101na siers<\/div>\n
+3,50 \u20ac<\/div>\n
RIEKSTUS (viena veida) — zemesrieksti, lazdu rieksti<\/div>\n
+1,50 \u20ac<\/div>\n<\/div>\n<\/div>\n
\n

 <\/p>\n

\n

 <\/p>\n

Burgeri<\/div>\n<\/div>\n
!!!PRODUKTI VAR SATUR\u0112T SEKOJO\u0160US ALERG\u0112NUS:
\nglut\u0113nu, laktozi, olas, riekstus, selerijas, sinepes, soju, zivis!!!<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Ansamblis<\/div>\n

 <\/p>\n

\n

vistas fileja, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
9,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
12,90 \u20ac\"\"<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Ansamblis Pluss<\/div>\n

 <\/p>\n

\n

2 burgerkotletes p\u0113c izv\u0113les (Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa ga\u013cas \/ liellopa ga\u013cas \/ j\u0113ra ga\u013cas \/ vistas fileja), bekons svaigi sal\u0101ti, svaigi s\u012bpoli, grauzd\u0113ti s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
15,40 \u20ac<\/div>\n
\n

\"Hokeja<\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
18,40 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\"\"<\/a><\/div>\n
\n
\n
Ansamblis Ananass<\/div>\n

 <\/p>\n

\n

Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa un viet\u0113j\u0101 liellopa ga\u013cas mais\u012bjuma burgerkotlete, gril\u0113ts ananass, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, svaigi gur\u0137i, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
10,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
13,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Ansamblis Ola<\/div>\n

 <\/p>\n

\n

Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa un viet\u0113j\u0101 liellopa ga\u013cas mais\u012bjuma burgerkotlete, bekons, cepta ola (no vienas vai ab\u0101m pus\u0113m), svaigi sal\u0101ti, svaigi s\u012bpoli, grauzd\u0113ti s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
10,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
13,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Hereford<\/div>\n

 <\/p>\n

\n

Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa ga\u013cas burgerkotlete, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
14,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Nacion\u0101lais<\/div>\n

 <\/p>\n

\n

Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa un viet\u0113j\u0101 liellopa ga\u013cas mais\u012bjuma burgerkotlete, bekons, siers, svaigi, s\u012bpoli, \u0161tov\u0113ti k\u0101posti, pa\u0161gatavota \u0137iploku m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
14,40 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Zil\u0101 Siera<\/div>\n

\"\"<\/a><\/p>\n

\n

Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa un viet\u0113j\u0101 liellopa ga\u013cas mais\u012bjuma burgerkotlete, zilais siers, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
10,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
13,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
J\u0113ra<\/div>\n

 <\/p>\n

\n

j\u0113ra ga\u013cas burgerkotlete, siers, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
14,40 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Vistas<\/div>\n

\"\"<\/a><\/p>\n

\n

vistas fileja, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
9,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
12,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Zivju<\/div>\n

\"Burgers<\/p>\n

\n

zivs fileja, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, pa\u0161gatavota burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
9,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
13,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Bezga\u013c\u012bgais<\/div>\n

 <\/p>\n

\n

zir\u0146u \u2013 d\u0101rze\u0146u burgerkotlete, siers, svaigi sal\u0101ti, svaigi s\u012bpoli, svaigi tom\u0101ti, marin\u0113ti gur\u0137i, svaiga paprika, burgeru m\u0113rce, pa\u0161cepta maize<\/p>\n<\/div>\n<\/div>\n

\n
7,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n

 <\/p>\n

Komplekt\u0101 ar fr\u012b kartupe\u013ciem un m\u0113rci (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ ke\u010dupu \/ \u010dili)<\/div>\n<\/div>\n
\n
10,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
P\u0113c piepras\u012bjuma jebkuram burgeram papildus pieliksim:<\/div>\n
Halapenjo asos piparus (marin\u0113ti)<\/div>\n
+1,50 \u20ac<\/div>\n
ol\u012bvas (za\u013c\u0101s \/ meln\u0101s)<\/div>\n
+0,70 \u20ac<\/div>\n
\u0137iplokus<\/div>\n
+0,70 \u20ac<\/div>\n
olu (ceptu no vienas vai ab\u0101m pus\u0113m)<\/div>\n
+1,00 \u20ac<\/div>\n
bekonu<\/div>\n
+1,00 \u20ac<\/div>\n
sieru<\/div>\n
+2,00 \u20ac<\/div>\n<\/div>\n<\/div>\n
\n

<\/a><\/p>\n

\n
<\/div>\n

 <\/p>\n

Uzkodas<\/div>\n<\/div>\n
!!!PRODUKTI VAR SATUR\u0112T SEKOJO\u0160US ALERG\u0112NUS:
\nglut\u0113nu, laktozi, olas, riekstus, selerijas, sinepes, soju, zivis!!!<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Picas plate I<\/div>\n
\"Picu
Picu pieg\u0101de R\u012bg\u0101 Ansamblis.lv<\/figcaption><\/figure>\n
\n

str\u0113mel\u0113s sagriezta picas \u0161\u0137\u0113le, sezonas d\u0101rze\u0146i, 1 m\u0113rce p\u0113c izv\u0113les (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ \u010dili \/ ke\u010dups)<\/p>\n<\/div>\n<\/div>\n

\n
6,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Picas plate II<\/div>\n

 <\/p>\n

\n

str\u0113mel\u0113s sagriezta picas \u0161\u0137\u0113le, sezonas d\u0101rze\u0146i, 1 m\u0113rce p\u0113c izv\u0113les (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ \u010dili \/ ke\u010dups)<\/p>\n<\/div>\n<\/div>\n

\n
6,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Fr\u012b kartupe\u013ci ar m\u0113rci<\/div>\n

\"\"<\/p>\n

\n

ar 1 m\u0113rci p\u0113c izv\u0113les (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ \u010dili \/ ke\u010dupu)<\/p>\n<\/div>\n<\/div>\n

\n
4,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Fr\u012b kartupe\u013ci ar sieru<\/div>\n

\"\"<\/a><\/p>\n

\n

ar 1 m\u0113rci p\u0113c izv\u0113les (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ \u010dili \/ ke\u010dupu)<\/p>\n<\/div>\n<\/div>\n

\n
5,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Vistas filejas nageti<\/div>\n
\"Nageti\"
Nageti Ansamblis, edieni Ansambl\u012b<\/figcaption><\/figure>\n
\n

pa\u0161gatavoti vistas filejas gabali\u0146i r\u012bvmaiz\u0113, 1 m\u0113rce p\u0113c izv\u0113les (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ tom\u0101tu \/ \u010dili \/ ke\u010dups)<\/p>\n<\/div>\n<\/div>\n

\n
6,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n

<\/a><\/p>\n

\n
<\/div>\n

 <\/p>\n

Sal\u0101ti<\/div>\n<\/div>\n
!!!PRODUKTI VAR SATUR\u0112T SEKOJO\u0160US ALERG\u0112NUS:
\nglut\u0113nu, laktozi, olas, riekstus, selerijas, sinepes, soju, zivis!!!<\/div>\n<\/div>\n
\n
<\/div>\n
\n
<\/div>\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Zemesriekstu<\/div>\n

\"\"<\/a><\/p>\n

\n

grauzd\u0113ti zemes rieksti, lapu sal\u0101tu mais\u012bjums, \u0137iploku — bazilika e\u013c\u013ca, tom\u0101ti, parmez\u0101na siers, meln\u0101s ol\u012bvas<\/p>\n<\/div>\n<\/div>\n

\n
7,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Zil\u0101 siera ar lazdu riekstiem<\/div>\n

\"\"<\/a><\/p>\n

\n

zilais siers, lapu sal\u0101tu mais\u012bjums, tom\u0101ti, balzamiko m\u0113rce, lazdu rieksti, ol\u012bve\u013c\u013ca<\/p>\n<\/div>\n<\/div>\n

\n
7,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Mozarella<\/div>\n

 <\/p>\n

\n

zilais siers, lapu sal\u0101tu mais\u012bjums, tom\u0101ti, balzamiko m\u0113rce, lazdu rieksti, ol\u012bve\u013c\u013ca<\/p>\n<\/div>\n<\/div>\n

\n
7,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
\u0160\u0137i\u0146\u0137a<\/div>\n

\"\"<\/p>\n

\n

\u0161\u0137i\u0146\u0137is, lapu sal\u0101tu mais\u012bjums, tom\u0101ti, meln\u0101s ol\u012bvas, balzamiko m\u0113rce, zemesrieksti, ol\u012bve\u013c\u013ca<\/p>\n<\/div>\n<\/div>\n

\n
7,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
\u0160\u0137i\u0146\u0137a-pupi\u0146u<\/div>\n

 <\/p>\n

\n

\u0161\u0137i\u0146\u0137is, pupi\u0146as, lapu sal\u0101tu mais\u012bjums, tom\u0101ti, balzamiko m\u0113rce, ol\u012bve\u013c\u013ca<\/p>\n<\/div>\n<\/div>\n

\n
7,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Vistas filejas<\/div>\n

 <\/p>\n

\n

gril\u0113ta vistas fileja, parmez\u0101na siers, lapu sal\u0101tu mais\u012bjums, svaigi gur\u0137i, sarkanie s\u012bpoli, \u0137iploku m\u0113rce<\/p>\n<\/div>\n<\/div>\n

\n
7,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Garne\u013cu<\/div>\n

 <\/p>\n

\n

garneles, lapu sal\u0101tu mais\u012bjums, svaigi gur\u0137i, sarkanie s\u012bpoli, \u0137iploku m\u0113rce<\/p>\n<\/div>\n<\/div>\n

\n
9,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
<\/div>\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n

<\/a><\/p>\n

\n
<\/div>\n

 <\/p>\n

Zupas<\/div>\n<\/div>\n
!!!PRODUKTI VAR SATUR\u0112T SEKOJO\u0160US ALERG\u0112NUS:
\nglut\u0113nu, laktozi, olas, riekstus, selerijas, sinepes, soju, zivis!!!<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Dienas zupa<\/div>\n

 <\/p>\n

\n

par katras dienas zupas sast\u0101vu, jaut\u0101 person\u0101lam vai \u013caujies P\u0100RSTEIGUMAM \ud83d\ude42<\/p>\n<\/div>\n<\/div>\n

\n
4,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
<\/div>\n<\/div>\n<\/div>\n
\n

 <\/p>\n

\n
<\/div>\n

 <\/p>\n

Pamat\u0113dieni<\/div>\n<\/div>\n
!!!PRODUKTI VAR SATUR\u0112T SEKOJO\u0160US ALERG\u0112NUS:
\nglut\u0113nu, laktozi, olas, riekstus, selerijas, sinepes, soju, zivis!!!<\/div>\n<\/div>\n
\n
<\/div>\n
\n
FR\u012a KARTUPE\u013bU K\u0100RTOJUMS AR MOCARELLAS SIERU UN:<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
bekonu,<\/div>\n

\"\"<\/a><\/p>\n

\n

sezonas d\u0101rze\u0146iem, pikanto m\u0113rci<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
\u0161\u0137i\u0146\u0137i,<\/div>\n

 <\/p>\n

\n

sezonas d\u0101rze\u0146iem, pikanto m\u0113rci<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa malto ga\u013cu,<\/div>\n

 <\/p>\n

\n

sezonas d\u0101rze\u0146iem, pikanto m\u0113rci<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta un viet\u0113j\u0101 liellopa malt\u0101s ga\u013cas mais\u012bjumu,<\/div>\n

 <\/p>\n

\n

sezonas d\u0101rze\u0146iem, pikanto m\u0113rci<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
j\u0113ra malto ga\u013cu,<\/div>\n

 <\/p>\n

\n

sezonas d\u0101rze\u0146iem, pikanto m\u0113rci<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
vistas fileju,<\/div>\n

 <\/p>\n

\n

sezonas d\u0101rze\u0146iem, \u0137iploku m\u0113rci<\/p>\n<\/div>\n<\/div>\n

\n
11,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
ve\u0123et\u0101r\u0101 versija —<\/div>\n

 <\/p>\n

\n

ar sezonas d\u0101rze\u0146iem, pikanto m\u0113rci<\/p>\n<\/div>\n<\/div>\n

\n
9,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
GA\u013bA AR SEZONAS SAL\u0100TIEM, D\u0100RZE\u0145IEM UN 1 M\u0112RCI P\u0112C IZV\u0112LES (\u0137iploku \/ gur\u0137u \/ m\u0101rrutku \/ \u010dili \/ tom\u0101tu \/ ke\u010dupu):<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Ar sieru un tom\u0101tiem\u00a0 biolo\u0123iski audz\u0113ta Herefordas \u0161\u0137irnes un viet\u0113j\u0101 liellopa ga\u013cas kotlete<\/div>\n<\/div>\n
\n
9,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n

ar fr\u012b kartupe\u013ciem<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
12,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta un viet\u0113j\u0101 liellopa ga\u013cas mais\u012bjuma kotlete<\/div>\n

 <\/p>\n

\n

ar ceptu olu (v\u0113\u0161acs)<\/p>\n<\/div>\n<\/div>\n

\n
9,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n

 <\/p>\n

\n

ar fr\u012b kartupe\u013ciem<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
12,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
<\/div>\n
\n
Gril\u0113ta c\u016bkga\u013ca ar sal\u0101tiem<\/div>\n
<\/div>\n

9,50 \u20ac<\/strong><\/h3>\n
<\/div>\n
\n
\"\"
Gril\u0113ta c\u016bkga\u013ca<\/figcaption><\/figure>\n
<\/div>\n
Vistas fileja<\/div>\n

 <\/p>\n<\/div>\n

\n
9,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
<\/div>\n

\"\"<\/a><\/p>\n

\n

ar fr\u012b kartupe\u013ciem<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
12,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Zivs fileja<\/div>\n

 <\/p>\n<\/div>\n

\n
9,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n

ar fr\u012b kartupe\u013ciem<\/strong><\/p>\n<\/div>\n<\/div>\n

\n
12,90 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
<\/div>\n
LAZANJA:<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Lazanja<\/div>\n
\"\"<\/a>
Laza\u0146ja R\u012bga<\/figcaption><\/figure>\n
\n

makaronu pl\u0101ksnes, Herefordas \u0161\u0137irnes biolo\u0123iski audz\u0113ta liellopa ga\u013ca, sezonas d\u0101rze\u0146i, siers<\/p>\n<\/div>\n<\/div>\n

\n
12,80 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n

 <\/p>\n

\n

 <\/p>\n

Deserti<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
<\/div>\n
\n
<\/div>\n
\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Sald\u0113jums «Ansamblis»<\/div>\n

 <\/p>\n

\n

ar b\u0113rzu sulas s\u012brupu, lazdu riekstiem, kalt\u0113t\u0101m ka\u0146epju s\u0113kl\u0101m, sezonas aug\u013ciem, svaigu piparm\u0113tru<\/p>\n<\/div>\n<\/div>\n

\n
6,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
ANSAMB\u013bA DZ\u0112RIENI<\/div>\n<\/div>\n
\n

 <\/p>\n

\n

 <\/p>\n

Bezalkoholiskie<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Kafija (melna\/balta)<\/div>\n

 <\/p>\n<\/div>\n

\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Espresso<\/div>\n

 <\/p>\n<\/div>\n

\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Kakao<\/div>\n

 <\/p>\n<\/div>\n

\n
3,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Kapu\u010dino<\/div>\n

 <\/p>\n<\/div>\n

\n
2,70 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Latte<\/div>\n

 <\/p>\n<\/div>\n

\n
2,70 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Grenad\u012bna t\u0113ja<\/div>\n

 <\/p>\n

\n

meln\u0101 t\u0113ja, grenad\u012bna s\u012brups, sezonas aug\u013ci<\/p>\n<\/div>\n<\/div>\n

\n
2,70 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
T\u0113ja kanni\u0146\u0101<\/div>\n
\n
\n
meln\u0101 \/ za\u013c\u0101 \/ piparm\u0113tru \/ z\u0101\u013cu mais\u012bjums \/ aug\u013cu mais\u012bjums<\/div>\n

 <\/p>\n<\/div>\n

\n
3,80 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
ingvera ar medu un citronu<\/div>\n

 <\/p>\n<\/div>\n

\n
3,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
M\u0101jas iev\u0101r\u012bjums vai medus<\/div>\n

 <\/p>\n<\/div>\n

\n
1,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Sald\u0113juma kokteilis<\/div>\n

 <\/p>\n

\n

300 ml\/30 cl<\/p>\n<\/div>\n<\/div>\n

\n
4,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Lejamie<\/div>\n
\n
\n
Ogu dzirksto\u0161ais<\/div>\n

 <\/p>\n

\n

pa\u0161gatavots no Latvijas d\u0101rzu og\u0101m (300 ml\/30 cl)<\/p>\n<\/div>\n<\/div>\n

\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Dab\u012bga \u0101bolu sula<\/div>\n

 <\/p>\n

\n

pa\u0161gatavota no Latvijas d\u0101rzu \u0101boliem (300 ml\/30 cl)<\/p>\n<\/div>\n<\/div>\n

\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Tom\u0101tu sula<\/div>\n

 <\/p>\n

\n

pa\u0161gatavota (300 ml\/30 cl)<\/p>\n<\/div>\n<\/div>\n

\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Iepakojum\u0101<\/div>\n
\n
\n
Cola, Fanta, Sprite, Toniks<\/div>\n

 <\/p>\n

\n

330 ml\/33 cl<\/p>\n<\/div>\n<\/div>\n

\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Lielb\u0101tas avota \u016bdens<\/div>\n

 <\/p>\n

\n

ar \/ bez g\u0101zes (330 ml\/33 c)<\/p>\n<\/div>\n<\/div>\n

\n
2,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Dzirksto\u0161ais ogu dz\u0113riens<\/div>\n

 <\/p>\n

\n

aroniju sula, \u0137ir\u0161u sula, \u0137ir\u0161u lapu uzl\u0113jums, cukurs (750 ml\/75 cl)<\/p>\n<\/div>\n<\/div>\n

\n
5,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Dzirksto\u0161\u0101 b\u0113rzu sula «Birz\u012b»<\/div>\n

 <\/p>\n

\n

750 ml\/75 cl<\/p>\n<\/div>\n<\/div>\n

\n
7,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n

<\/a><\/p>\n

\n
<\/div>\n

 <\/p>\n

Alus<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
Lejams<\/div>\n
\n
\n
Ansamb\u013ca iecien\u012btais<\/div>\n

 <\/p>\n

\n

gai\u0161ais — alh. tilp. 5.0%<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,300 l<\/div>\n<\/div>\n
\n
3,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,500 l<\/div>\n<\/div>\n
\n
4,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Dziru kalve IPA<\/div>\n

 <\/p>\n

\n

gai\u0161ais — alk. tilp. 5,7%<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,300 l<\/div>\n<\/div>\n
\n
3,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,500 l<\/div>\n<\/div>\n
\n
5,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Pudel\u0113s<\/div>\n
\n
\n
Valmiermui\u017ea<\/div>\n

 <\/p>\n

\n

Latvija, gai\u0161ais -alk.tilp. 5.2% (500 ml\/50 cl)<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,500 l<\/div>\n<\/div>\n
\n
5,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Kozel dark<\/div>\n

 <\/p>\n

\n

\u010cehija, tum\u0161ais — alk. tilp. 3,8%<\/p>\n<\/div>\n<\/div>\n

\n
4,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Beck’s<\/div>\n

 <\/p>\n

\n

V\u0101cija, bezalkoholisks -alk. tulp. 0,0%, (330 ml\/33 cl)<\/p>\n<\/div>\n<\/div>\n

\n
5,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
<\/div>\n

 <\/p>\n

Sidrs<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
Pudel\u0113s<\/div>\n
\n
\n
rabarberu\/ cidoniju \/ smil\u0161\u0113rk\u0161\u0137u \/ melle\u0146u \/ apriko\u017eu<\/div>\n

 <\/p>\n

\n

Latvija — alk. tilp. 5,55 ( 500 ml\/50 cl)<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,500 l<\/div>\n<\/div>\n
\n
5,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
<\/div>\n

 <\/p>\n

Ansamb\u013ca koktei\u013ci<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Vasaras atmi\u0146as<\/div>\n

 <\/p>\n

\n

Baltv\u012bns, aroniju dz\u0113riens<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,300 l<\/div>\n<\/div>\n
\n
5,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Karstie<\/div>\n
\n
\n
Aroniju skr\u016bve XXL<\/div>\n

 <\/p>\n

\n

degv\u012bns, dzirksto\u0161ais ogu dz\u0113riens, \u0161\u013caksts apels\u012bnu li\u0137iera, ledus<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,250 l<\/div>\n<\/div>\n
\n
3,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,500 l<\/div>\n<\/div>\n
\n
8,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,300 l<\/div>\n<\/div>\n
\n
3,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Karstie<\/div>\n
\n
\n
\u0100bolu p\u012br\u0101gs XXL<\/div>\n

 <\/p>\n

\n

degv\u012bns, \u0101bolu sula, kan\u0113lis, ledus<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,250 l<\/div>\n<\/div>\n
\n
3,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
0,500 l<\/div>\n<\/div>\n
\n
7,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
<\/div>\n

 <\/p>\n

V\u012bni<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
Lejamie<\/div>\n
\n
\n
Ansamb\u013ca iecien\u012btais galda v\u012bns<\/div>\n

 <\/p>\n

\n

baltais \/ roz\u0101 \/ sarkanais<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
150 ml\/15 cl<\/div>\n<\/div>\n
\n
4,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Karstv\u012bns<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
150 ml\/15 cl<\/div>\n<\/div>\n
\n
5,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Karstv\u012bns stiprajiem<\/div>\n

 <\/p>\n

\n

Karsts v\u012bns 90%, brendijs 10%<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
150 ml\/15 cl<\/div>\n<\/div>\n
\n
5,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
Par pieejamiem v\u012bniem pudel\u0113s interes\u0113ties pie b\u0101rme\u0146a — pied\u0101v\u0101jum\u0101 v\u012bni no Latvijas, Portug\u0101les un Gruzijas<\/div>\n<\/div>\n<\/div>\n
\n
\n
<\/div>\n

 <\/p>\n

Citi v\u012bni<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Dzirksto\u0161ais v\u012bns «Favaios — Semi Dry»<\/div>\n

 <\/p>\n

\n

Portug\u0101le<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
150 ml\/15 cl<\/div>\n<\/div>\n
\n
4,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
750 ml\/75 cl<\/div>\n<\/div>\n
\n
20,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Dzirksto\u0161ais v\u012bns «Favaios — Brut — Douro»<\/div>\n

 <\/p>\n

\n

Portug\u0101le<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
150 ml\/15 cl<\/div>\n<\/div>\n
\n
5,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
750 ml\/75 cl<\/div>\n<\/div>\n
\n
20,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Aperit\u012bvi<\/div>\n
\n
\n
Martini Bianco<\/div>\n

 <\/p>\n

\n

It\u0101lija<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
100 ml\/10 cl<\/div>\n<\/div>\n
\n
3,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Moscatel Favaito<\/div>\n

 <\/p>\n

\n

Portug\u0101le<\/p>\n<\/div>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
100 ml\/10 cl<\/div>\n<\/div>\n
\n
5,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
<\/div>\n

 <\/p>\n

Stiprie alkoholiskie dz\u0113rieni<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n
Konjaks<\/div>\n
\n
\n
Martell VS<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
9,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Brendijs<\/div>\n
\n
\n
Bardinet, XO<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
3,80 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Viskijs<\/div>\n
\n
\n
Jim Beam<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
4,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Jameson<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
4,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Jack Daniel’s<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
4,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Rums<\/div>\n
\n
\n
Negrita Bardinet<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Negrita Dark<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Balzams<\/div>\n
\n
\n
R\u012bgas Melnais Balzams<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
3,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
R\u012bgas Melnais Balzams upe\u0146u<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
3,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Degv\u012bns<\/div>\n
\n
\n
Koskenkorva<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
3,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
Koskenkorva Blueberry<\/div>\n

 <\/p>\n<\/div>\n

\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
<\/div>\n
\n
\n
50 ml\/5 cl<\/div>\n<\/div>\n
\n
2,50 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
Citi destil\u0101ti<\/div>\n
\n
\n
Nordic — d\u017eins<\/div>\n

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50 ml\/5 cl<\/div>\n<\/div>\n
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4,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Sombrero Negro Silver — tekila<\/div>\n

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50 ml\/5 cl<\/div>\n<\/div>\n
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3,00 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Li\u0137ieris<\/div>\n
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Moka<\/div>\n

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1,80 \u20ac<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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———————————————————————————————<\/p>\n

#picu pied\u0101de R\u012bg\u0101, #burgeru pieg\u0101de, #pas\u016bt\u012bt picu r\u012bg\u0101, #Pusdienu pieg\u0101de,<\/p>\n

#\u0113dienu piegade R\u012bg\u0101, #wolt<\/a>, # Bolt,<\/a><\/p>\n

#banketi<\/a>, #seminaruapkalposana<\/a>, #kafijaspauze<\/a>, #kl\u0101jamgaldus<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Pas\u016bti\u00a0 burgerus vai picas t. 20010123,\u00a0 pa\u0146em pas\u016bt\u012bjumu person\u012bgi un sniegsim 10% atlaidi! samaksa skaidr\u0101 naud\u0101! Jaunumi un atlaides Ansambl\u012b! Pas\u016bt\u012bt \u0113dienus ar pieg\u0101di —…<\/p>\n","protected":false},"author":1,"featured_media":1251,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1143","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/pages\/1143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/comments?post=1143"}],"version-history":[{"count":25,"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/pages\/1143\/revisions"}],"predecessor-version":[{"id":1439,"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/pages\/1143\/revisions\/1439"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/media\/1251"}],"wp:attachment":[{"href":"https:\/\/www.ansamblis.lv\/ru\/wp-json\/wp\/v2\/media?parent=1143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}